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bullet journals | a guide to bullet journals
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everything you need to succeed in school
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how to annotate | another one
guide to aesthetically pleasing notes | improve your handwriting
create a study guide
resources | helpful websites | there’s an app for that
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lazy night owl school survival guide
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college masterpost | another one | starting college on the right foot | packing for college | how to survive in college
how to ace that college interview
food to stay motivated | motivation guide
how to stay awake in class
balancing a healthy lifestyle
studying on your period
huge masterpost for the semester
a very long list to help you survive school
not enough time to finish an assignment?
100 delicious cheap recipes
53 posts for students
high school cheat sheet
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"its going to be difficult, but its going to be worth it"
sorry for romanticising the mundane. i have little else
I am a PhD student living on a stipend of under $18,000 per academic year, and I have a grocery budget of $50 per week to feed myself and my dog. I typically buy groceries once a month, where I spend under $200 at Costco, and fill in the gaps with $50 or less at Fred Meyer (a PNW Kroger brand) or Walmart (the bane of my existence). The final prices average to $50 per week.
The first trick is to look for building blocks you can buy in bulk instead of thinking about recipes individually. Spices, canned goods, meat, produce. Costco and Sams Club are good, but take advantage of the bulk prices and lack of member fee at Smart & Final instead if there’s one in your area.
If you're buying spinach and tomatoes for pasta, think about adding other salad ingredients to finish off that spinach package. If you're buying a package of shredded pork for sliders, consider using the leftovers for street tacos.
I also try and utilize all my leftovers. If I only need a small portion of a red onion for a recipe, I'll use the rest to make pickled red onions and try to think of something that will use them in the next couple weeks. A lot of my dog safe produce waste—strawberry tops, cucumber ends, carrot skins—go to my dog as an easy reward. (Reminder that if it’s rotten and you wouldn’t eat it, you probably shouldn’t be feeding it to your dog, either.)
The second trick is to utilize your freezer. Freeze produce close to it's expiration date, find a recipe for it where the texture won't matter. Freeze meat until you're ready to use it to prevent it dying a sad, stinky death in the hidden depths of the meat drawer. Sometimes I'll cook an extra big batch of something with the intent of freezing half of some of the components to be used at a later time (the chicken in the pita pockets is the same as the chicken in the meal prep bowls, but I don't like having them in the same week). I also keep a few backup meals in the freezer just in case I get Big Sick and don't feel like cooking for a while.
The third trick is to reject brand loyalty. Your new lord and savior is "what's on sale" and "store brand". As someone who regularly had access to both the high price and budget options of the foods I like, there are plenty of types of food where there's no discernible difference in quality between price points.
The building blocks I keep in my house are:
Chicken breast.
If you don’t like handling raw meat (or don’t have the equipment to cook it) I highly recommend the Costco rotisserie chicken instead. It’s a large chicken and it’s under $7 for the whole thing (at least where I live in AK) and it’s already cooked! There’s plenty of meat on it and if you’re into DIY stuff you can use the carcass to make your own chicken broth.
Ground beef (I like 85:15)
Broths/stocks (i like to keep beef, chicken, and vegetable on hand)
Eggs
Rotel cans (there is more than one flavor and I find them convenient)
Canned pumpkin purée (I keep this on hand year round to give to my dog in the event of digestion issues, but it has plenty of other uses)
Tomato paste
Black beans (they're cheaper dried and bagged, but canned is fine if you dont have the time or energy for bean prep)
Chickpeas (they're cheaper dried and bagged, but canned is fine if you dont have the time or energy for bean prep)
Lentils (split lentils are more expensive but they cook way faster)
Onions
Carrots (these double as dog treats)
Garlic
Sweet potatoes (also can be dog treats) or russet potatoes when sweet potatoes aren’t in season
Parsley (I have it growing in my kitchen)
Basil (also growing in my kitchen)
Cilantro (additionally growing in my kitchen)
Green onions (growing in my kitchen)
Butter, margarine, olive oil
Flour
Baking soda and baking powder
Brown and white sugar
Noodles (whichever shape is on sale when I'm buying)
Top ramen packets (for the stove)
Sandwich bread
Bread crumbs (I make these using the heels of bread from my sandwich bread or leftover buns when the meat to bun ratio doesn't add up)
Single serving oatmeal packets
Rice (I buy the 10 lb bag from the grocery store which lasts me about a year...)
Oat milk (it's shelf stable to reduce food waste)
Coconut milk (also shelf stable)
Vanilla yogurt (big tub)
Greek yogurt (big tub)
Frozen fruit mix (these double as dog treats)
Most of the building blocks are purchased in bulk when I can. I will get a new package of whatever is running out when necessary. My entire spice cabinet is the store brand spices (almost, there've been a few fancy spice gifts recently). You can get nice herbs and spices from Walmart's Great Value brand. My food is no less delicious for it.
Breakfast:
Oatmeal. I get mine in the bulk 52 pack from costco and eat two packets at once. I would get the big canister instead, but I’m not very good at flavoring them when they come that way and it generally just makes me sad instead
Currently (sept 2024) working on big canister DIY oatmeal and overnight oats. Will report back when I manage something that isn't terrible :)
Store brand bagel with store brand cream cheese (Philadelphia is eggspensive)
Eggo waffles+peanut butter. I get the bulk 72(?) pack from costco, because they're leagues better than store brand toaster waffles and also significantly cheaper than buying freezer waffles of any kind in any smaller package. Make a little sandwich+enjoy.
Outside Breakfast: This is what I eat if I'm going to do Outside Work, like field sampling or ice climbing or hiking to the top of Mt. Healy
I Live In A Place Where Fruit Doesn't Grow Smoothie: utilizes yogurt, plant milk, frozen fruit mix. If I end up with extra I put it on a lick mat for my dog.
Breakfast tacos: utilizes egg, and leftover produce and leftover tortillas from taquito, quesadilla, or pulled pork taco recipes.
Home fries and egg: utilizes potato, onion, egg
Leftovers Egg Sandwich: utilizes egg, leftover meat (like lunchmeat or other thin sliced meat) and leftover produce or sauce, and leftover bread
Lunch:
Greek chicken meal prep boxes: utilizes chicken, greek yogurt, rice, onion, garlic
Chickpea and lentil roasted red pepper soup+grilled cheese: utilizes chickpeas and lentils, sandwich bread (vegetarian/vegan)
Black bean quesadilla: utilizes black beans, onion, cilantro (vegetarian)
Black bean taquitos: utilizes black beans, onion, garlic, cilantro, rice (vegan, requires a blender/food processor)
Chicken sandwich + roasted red pepper soup
Sausage pasta: utilizes noodles, onion, garlic
Pita pockets: utilizes chicken, yogurt, cilantro
Smashed chickpea avocado sandwich: utilizes chickpeas, cilantro, rotel (vegan!)
Dinner:
Chick(en)pea Curry: utilizes chicken, chickpeas, rotel, onions, garlic, cilantro, rice (omitting chicken makes it vegan)
Mac and cheese: utilizes noodles, breadcrumbs (vegetarian)
Mom's goulash: utilizes onion, garlic, ground beef, noodles,
White chicken chili: utilizes chicken broth, chicken, onion, garlic
Fire sick soup: utilizes chicken, carrots, garlic, onion, chicken broth (SPICY)
Magic sick soup: utilizes chicken, carrots, onion, garlic, veggie broth
Darn Good Chili: utilizes ground beef, tomato paste, black beans, onion
Sheet pan chicken fajitas: utilizes chicken, onion, garlic
Coconut ginger carrot soup+garlic bread: utilizes carrot (vegan)
Chicken tortilla soup: utilizes leftover chicken from sheet pan fajitas, onion, garlic, chicken broth
Moms meatloaf: utilizes ground beef, rotel, breadcrumbs, egg
Carnitas tacos: utilizes rice, black beans, onions, cilantro. I commit the crime of buying the preshredded pork from Costco, because I hate shredding meat by hand and don’t have a mixer to do it for me. I like to pair this with a mango peach habanero salsa. (SPICY)
Pumpkin pasta sauce: utilizes noodles, onion, garlic,
Snacks:
Vanilla yogurt + granola: both of these are store brand. Walmart makes surprisingly decent (and decently priced, at that) granola
Veggies + hummus: I eat most of my veggies raw like this. Costco sells bulk hummus but I don’t love how much extra packaging their produce comes with. If time, energy or prep space are a problem for you, you can buy precut veggies but let it be known that those no longer qualify as a budget item.
Tortilla chip + salsa/guacamole: costco sells all of these items in bulk at very cheap. One 3 pack of guac and a tub of salsa gets me through one whole bag of tortilla chips.
Ramen + egg: this is what I eat when it's too late for lunch but too early for dinner and I'm starving
Granola + chocolate chip: I guess this is just a deconstructed granola bar but it’s a 3:1 granola:chocolate ratio
Other stuff:
DIY spices
Fancy herb butter
Sweet potato dog treats
Non-Budget items
Coconut brownies (spruced up Ghirardelli box brownies, recipe stolen from a professor at my university)
Dads Goulash
Lomo Saltado
I don't currently feel like doing the math for these, but I do actually only spend roughly $50 a week on groceries. (Currently the underlined ones are the ones I have a full linked recipe posted for, which I work on in my spare time).
Additional notes: I don’t really do the whole calorie counting thing, but I do try to eat at least one serving of a food from each major food group a day as a way to naturally enforce variety and balance out my diet.
Arabic: Yale k-16 interactive reading, Arabic Comprehensible, Egyptic
Bengali: Bangla Shekho, Bengali Fairy Tales
Chinese (Mandarin): Comprehensible Chinese, hackingchinese.com, Acquire Mandarin, Comprehensible Mandarin, Blabla Chinese, Easy Mandarin, Mandarin Click
English: English Comprehensible input for ESL beginners, Dreaming English, EnglishClass101, British Council LearnEnglish, News in Slow English
French: French Comprehensible Input, alice ayel, Easy French, innerfrench.com, Little Talk in Slow French, Francais Authentique
German: DW Learn German, Naturlich German, Comprehensible German, Easy German, Löwenzahn, Deutsch Direkt, Learn German With Falk
Greek (modern): Natural Languages TRPS Greek, Helinka, Hellinic American Union, Easy Greek, Greekpod101
Greek (ancient): Easy Latin (Greek Course), Alpha With Angela (biblical [Kione] Greek), Chihon Teaches, Ancient Greek in Action, Athenaze
Hebrew: The Hebrew Adventure, Free Hebrew (Biblical Hebrew), Hebrew Time, thehebrewcafe.com
Hindi: Comprehensible Hindi, HindiPod101, Hindi TV, Easy Hindi
Hungarian: FluentBox, Magyar Hungarian, Speak Hungarian With Angie, Easy Hungarian,
Icelandic: Icelandic For Foreigners, icelandiconline.com, Ylhyra, Viltu laera islensku,
Italian: Italian For Americans, Easy Italian, Learn Italian With Lucrezia, teacherstefano.com
Japanese: Comprehensible Japanese, DailyJapanese, Akane Japanese Class, iroironanihongo, Japanese Immersion With Asami, Speak Japanese Naturally, Learn Japanese with Tanaka san,
Korean: Comprehensible Input Korean, Korean Patch, Immersion in Korean, Intuit Korean, Learn Korean in Korean, Hello Jadoo, MAVOCA, Storytime in Korean, Talk to Me in 100% Korean
Latin: Easy Latin, ScorpioMartianus, Quomodo Dicitur?, Found In Antiquity, The London Latin Course
Portuguese: Teach Yourself Portuguese, The Sounds of Portuguese, Portuguese With Leo, Easy Portuguese
Russian: Comprehensible Russian, Easy Russian, About Russian in Russian, Russian With Max, Russian from Russia, Real Russian Club
Spanish: Dreaming Spanish, Teacher Catalina. Hola Spanish, Easy Spanish,
so apply all then
the unholy trinity of piss-poor caretakers, tag yourself:
tomboy, meaning "this child is clearly queer but let's hope it goes away"
sensitive, meaning "clearly neurodivergent and often distressed but let's keep going until they grow numb"
mature, meaning "traumatized but let's ignore that"
To all the people who constantly zoned out and daydreamed as a kid and probably told off for it, who learnt how to cry silently before the age of ten and maybe stopped crying entirely, who used books as an escape method and would constantly daydream about running off to a fantasy world, who is most likely now a burnt-out neurodivergent who didn't get diagnosed early so they self-diagnosed instead, and who now wants to groan at the thought of having to wake up another day,
how's the childhood trauma, deep-rooted love hate relationship with your parents, lack of self-esteem and sense of self, and raging queerness doing? you good?
The Foxhole Court
5 Survive
All Your Twisted Lies
If We Were Villains
Everything I Never Told You
Hench
The Hunger Games Trilogy
Song Of Achillies
A Good Girls Guide To Murder
No Longer Human
Good Girl Bad Blood
Of Mice and Men
The Girls I've Been
Freak The Mighty
Dune
A Song of Ice and Fire
The Raven Boys Trilogy
A Secret History- Donna Tart
Taming the Star Runner- S.E Hinton
Rumblefish- S.E Hinton
The Outsiders- S.E Hinton ( Writing Style, Diction, and narrations, and Structure)
If We Were Villians- ML Rio (Genre Analysis, Structure and Literary Devices)
The Sunshine Court
All The Young Dudes
Things Have Gotten Worse Since We Last Spoke
A Little Life
Anne of Green Gables
The Idealist
Dark Rise
Six of Crows
Little Fires Everywhere
Neon Gods
Red Queen
The Perks of Being A Wallflower
don't judge me, i know its not technically fall ( and still 105 degrees where I live), but I can do what I want.. anyway here is what I plan to read this fall/academic year
the hunger games- finished
catching fire-need to annotate
song of Achilles-need to annoatata
the poppy war-reading
if we were villains-rereading
5 survive- rereading
the girls Ive been
ace of spades
the girls I've been
the gold finch
how to be eaten
a good girls guide to murder
good girl, bad blood
tiny little fires
things have gotten worse since we last spoke
lock the doors
all the young dudes trilogy
the illiad
jayne eyre
the atlas 6
if we were villains
dune
little women
circe
the raven boys triology
a little life
bunny
a song of ice and fire
dark rise
six of crows series
neon gods
red queen sereis
the perks of being a wallflower
the last thing he told me
the good lie
this might hurt
the meaning of night
my dearest darkest
the bell jar
horrible news: you have to practice to level up your skills because it's unrealistic to think you'll be good at everything first try
this summer i will learn italian and french and russian and run a marathon everyday and work for three months and get fifty new ear piercings and read every work of high literature ever created and watch every movie. but most importantly just chill and relax
186 posts