Sample Return Robot Challenge

From Apollo to Commercial Crew: Get To Know Historic Launch Pad 39A

Originally built for the massive Saturn V rockets that sent astronauts on Apollo missions to the Moon, Launch Complex 39A also served as one of the two launch pads used by the space shuttle. Between Apollo, Skylab, Apollo-Soyuz and the space shuttle, this launch pad has been the starting point for many of the nation’s most challenging and inspiring missions.

In 2014, SpaceX signed a property agreement with NASA for use and operation of the launch complex for 20 years, and the company modified the facility to prepare for the processing and launch of its Falcon 9 and Falcon Heavy rockets.

The SpaceX Falcon 9 rocket carrying the company’s Crew Dragon on its Demo-2 flight test to the International Space Station with NASA astronauts Robert Behnken and Douglas Hurley will lift off from the same historic site where astronauts first launched to the moon. Launch Complex 39A at NASA’s Kennedy Space Center in Florida is also the site of dozens of space shuttle launches that helped build the orbital laboratory.

Launch Complexes 39A and B were constructed in the 1960s. Both launch pads have a long history of supporting launches for the Apollo and Space Shuttle Programs. Launch Pad 39A was the launch site for 11 Saturn V Apollo missions, including Apollo 11, the first Moon landing. The pad also was the launch site for 82 space shuttle missions, including STS-1, the first shuttle launch, the STS-125 final servicing mission for the Hubble Space Telescope, and STS-135, the final shuttle mission.

After the space shuttle was retired in 2011, we began the process to transform Kennedy Space Center from a historically government-only launch facility into a multi-user spaceport for both government and commercial use. On April 14, 2014, the agency signed a property agreement with SpaceX for use of the launch site for the next 20 years.

SpaceX upgraded and modified the launch pad to support its Falcon 9 and Falcon Heavy rockets. The company also built a horizontal processing hangar at the base of the pad to perform final vehicle integration prior to flight. The first SpaceX launch from the pad was the company’s 10th commercial resupply services (CRS-10) mission for us. A SpaceX Falcon 9 launched a Dragon cargo spacecraft on CRS-10 on Feb. 19, 2017. The Dragon delivered about 5,500 pounds of supplies to the space station, including the Stratospheric Aerosol and Gas Experiment (SAGE) III instrument to further study ozone in the Earth’s atmosphere. Combined with SpaceX, we’ve launched more than 100 missions from Pad 39A.

Because of our partnership with SpaceX within our agency’s Commercial Crew Program, Launch Complex 39A will once again be the site of crewed missions to the space station.

🚀 TUNE IN starting at 12:15 p.m. EDT on Wednesday, May 27 as NASA and SpaceX launch astronauts Robert Behnken and Douglas Hurley to the International Space Station aboard the Crew Dragon spacecraft: www.nasa.gov.live.

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Freaky fast and really awesome! NASA astronaut Jack Fischer posted this GIF to his social media Tuesday saying, “I was checking the view out the back window & decided to take a pic so you can see proof of our ludicrous speed! #SpaceIsAwesome”.

In case you didn’t know, the International Space Station travels 17,500 miles per hour as it orbits 250 miles above the Earth.

Currently, three humans are living and working there, conducting important science and research. The orbiting laboratory is home to more than 250 experiments, including some that are helping us determine the effects of microgravity on the human body. Research on the station will not only help us send humans deeper into space than ever before, including to Mars, but also benefits life here on Earth.

Follow NASA astronaut Jack Fischer on Instagram and Twitter. 

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A patchwork of bright, criss-crossing cloud trails was created by ships churning through the Atlantic Ocean off the coast of Portugal and Spain in this image captured by one of our Earth observing satellites. The narrow clouds known as ship tracks, form when water vapor condenses around tiny particles of pollution that ships emit.

Some of the pollution particles generated by ships (especially sulfates) are soluble in water and serve as the seeds around which cloud droplets form. Clouds infused with ship exhaust have more and smaller droplets than unpolluted clouds. Because of this, the light hitting the polluted clouds scatters in many directions, making them appear brighter and thicker than unpolluted marine clouds, which are typically seeded by larger, naturally occurring particles such as sea salt.

Learn more about this image HERE. 

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Get Space-Crafty with Earth Science!

It’s time to get space-crafty! (Get it?) We’re getting ready to launch Landsat 9 into space this fall, and we want to know, how does Landsat inspire you?

For nearly 50 years, Landsat satellites have been collecting important data and taking beautiful images of Earth, as a partnership between NASA and the U.S. Geological Survey. Scientists and policy makers alike use this data to understand climate change, deforestation, the growth of cities, and so much more.

In celebration of the Landsat 9 launch in September, we are calling all crafters to create space-crafts inspired by your favorite Landsat image! From watercolor paintings to needlework to frosted cakes, let your creativity flow and show us how you see Landsat images.

Post a picture of your craft on Instagram, Twitter or Facebook with the hashtag #LandsatCraft. We will spotlight some on social media!

For a little inspiration, here are some #LandsatCraft examples from some of the people who work with Landsat:

“Looking through the Visible Earth Landsat gallery for inspiration, I saw the Landsat Image Mosaic of Antarctica (LIMA) and knew immediately what I had to do -- recreate it in a mosaic of my own. LIMA is a composite of more than 1,000 cloud-free Landsat 7 images of Antarctica, and when it was released in 2007 it was our first high resolution, true-color look at the icy continent.” – Kate Ramsayer, NASA Landsat Communications Coordinator

“I love embroidering satellite imagery and NASA data. For Landsat, I wanted something with lots of straight lines -- much easier to stitch! -- and crop fields like these fit the bill. It’s amazing how clearly we can see the influence of human activities in satellite imagery like this. It’s a constant reminder of the effect we have on our home planet.” – Katy Mersmann, Earth Science Social Media Lead

“We didn’t have the discipline or the organizational skills to do any of the really, really fancy images, like Lena Delta, so we chose Garden City, Kansas in 1972. We added a model of Landsat 1, too.” – Ryan Fitzgibbons, Earth Science Producer, and Charles Fitzgibbons, Age 8

"I was inspired by this Landsat image which demonstrates how we can use satellite imagery to remotely monitor cover crop performance, a sustainable farming practice that promotes soil health. Since I began working with NASA Harvest, NASA's Food Security and Agriculture Program, I've come to understand the critical importance of conservation agriculture and resilient farmlands in support of a food secure future for all, especially in the face of a changing climate." – Mary Mitkish, NASA Harvest Communications Lead

“I chose particular ingredients that represent the Landsat qualities that we celebrate:

The base spirit is gin because Landsat data is clean and precise. Vermouth represents our foreign collaborators. Using both lemon and lime juices signifies the diverse uses of the data. The ginger is for the land we study. The apple, well, because it’s American. The club soda makes it a long drink, for the long data record.” – Matthew Radcliff, NASA Landsat Producer

“Last year for the 50th Earth Day, I created this poster, inspired by our views of river deltas -- many captured by Landsat satellites -- which are particularly beautiful and evocative of water coursing through our land like a circulation system of nature. In 2000, Landsat 7 took one of my favorite images of the Lena Delta, which is the basis for this art.” – Jenny Mottar, Art Director for NASA Science

Are you feeling inspired to create yet? We’re so excited to see your #LandsatCraft projects! Follow NASA Earth on Twitter, Facebook, and Instagram to see if your art is shared!

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Solar System 10 Things to Know This Week: Humans of NASA

Meet some of the amazing humans behind our exploring machines.

1—Small Town to Small Satellites

“I grew up in a small town where working at NASA was unheard of. I worked hard, persevered, and eventually made it to where I am despite many obstacles along the way. Through that process, never forget to enjoy what you are doing. It is my passion for space exploration that has helped me keep motivated and that brings me happiness every day that I come to work.”

—Farah Alibay, Engineer

2—Scientist. Mountain Unicyclist

“I do a rather unusual sport for fun—mountain unicycling. I love it because it's incredibly challenging, requiring strength, stamina and focus. I also enjoy surfing, caving, flying and teaching a space camp in South Korea each summer.”

—Morgan Cable, Research Scientist

3—"Eat. Breathe. Do Science. Sleep later."

“I do SCIENCE! No, seriously, I travel and explore for fun. It's a fascinating world and I can't get enough of it. But I'm always doing "science" of some kind no matter where I am. I love it —— can't escape it and wouldn't want to. Eat. Breathe. Do Science. Sleep later.”

—Derek Pitts, Solar System Ambassador

4—In the Room Where It Happened

“It was the summer of 2013, when I was the media rep for the Voyager mission. I was with Ed Stone, the mission's project scientist, when he came to the conclusion that Voyager 1 had crossed the threshold into interstellar space. For the first time, a human—made object flew beyond the plasma bubble our sun blows around itself. Voyager 1 is now bathed in the remnants of the explosions of other stars. I really appreciated seeing the scientific process—and Ed’s mind—at work.”

—Jia-Rui Cook, Supervisor of News Events and Projects at JPL

5—All About the Math. And Determination.

"From an academic point of view, it's all about doing well in math and science. However, there is absolutely no substitute for being determined. Being determined to be successful is at least half the game."

— James Green, Director of NASA’s Planetary Science Division

6—Problem Solver

“Opportunity [rover] was designed to live for 90 days in the harsh Martian environment but she is still exploring now 11 years later! Because of her age, software and hardware components are degrading on the vehicle and more recently, the flash memory. I had the incredible opportunity to lead the team to figure out how to solve these flash problems and get Opportunity back into an operational state.”

—Bekah Sosland Siegfriedt, Engineer

7—Never Give Up

"When you encounter difficulties or failures, do not take no for an answer. If you truly want to accomplish something and are passionate about it, you need to believe in yourself, put your mind to it, and you can accomplish anything! I failed A LOT, but I NEVER GAVE UP. It took three years and over 150 applications to NASA before I received my first internship"

—Kevin DeBruin, Systems Engineer

8—More Than Mohawk Guy

"The great thing about being at NASA is that there are jobs for all types —— whether it's engineering, science, finance, communication, law, and so forth. All of them are necessary and all of them involve working on some of the coolest things humans can do. So pick the area you love, but also know that you can still be a part of exploring the universe."

—Bobak Ferdowsi, Systems Engineer

9—The Power of One

“When my older sister claimed she would one day be an astronaut, on the heels of Sally Ride's launch into space, I made the same claim. Though, it was more because I dreamed to be just like my sister! In turned out that she outgrew the crazy dream, and my desire only got stronger.”

—Mamta Patel Nagaraja, Science Communications

10—Dedication and Choices

“Body-building is a favorite pasttime: it's a great stress reliever and a hobby that I can take with me when I travel for work or for pleasure. It's also a great expression of responsibility and ownership: What I've accomplished is due entirely to my dedication and choices, and it belongs to no one but me.”

—Troy Hudson, Instrument System Engineer

Check out the full version of Ten Things to Know HERE. 

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What does it feel like to float?? Do you have trouble adjusting to walking on the earth after that ??

The Exploration Behind the Inspiration at NASA

Are we alone? How did we get here? Where are we headed?

At NASA, our mission is to explore. We visit destinations in our solar system and study worlds beyond to better understand these big questions.

We also dream. We dream of traveling to distant worlds, and what that might be like. In the video above you can see fanciful, imagined adventures to real places we’ve studied at NASA.

How We Did It

Check out how we created these otherworldly scenes in the video below. A NASA videographer used green screens to add motion and real people to bring life to our series of solar system and exoplanet travel posters.

Let’s dive into one example from the video. The shot of kayaking on Titan showcases the real rivers and lakes of liquid methane and ethane that slosh and flow on Saturn's largest moon. Titan's mysterious surface was revealed by our Cassini spacecraft, which also deployed the European Space Agency’s Huygens probe to the surface. The atmosphere on Titan is so thick, and the gravity so light, that with each strike of a paddle, you might be lofted above the swift current as you ride the tides through a narrow strait called the Throat of Kraken. NASA scientist Mike Malaska studies Titan and collaborated on the poster featured in the video. His research informed the artwork, and so did a hobby: kayaking. Those ultra-cold chemical seas might be even more of a challenge than shown here. Your boat might crack, or even dissolve, Malaska said.

We’ll learn more about Titan when our Dragonfly mission of dual quadcoptors — rotorcraft with eight blades each — visits the icy moon in 2034.

Science Never Stops

Our understanding of other worlds is always evolving, and sometimes we learn new details after we illustrate our science. In one of our travel posters, we show a traveler standing on the surface of exoplanet Kepler-16b with two shadows formed by the planet’s two suns. The planet does indeed orbit two stars, but with later size and mass refinements, we now think it would be hard to stand there and enjoy a binary sunset. There isn't a solid surface to stand on a gas planet, and that's what Kepler-16b now appears to be!

In addition to sharing how sublime science can be, these scenes are a reminder that there are lots of careers in the space program, not just scientist, engineer, or astronaut. A creative team at NASA’s Jet Propulsion Laboratory in Southern California produced the travel posters, originally to help share the work of NASA's Exoplanet Exploration Program. They are the result of lots of brainstorming and discussion with real NASA scientists, engineers, and expert communicators. The video versions of these spacey travel scenes were produced by visualization experts at NASA’s Goddard Space Flight Center in Greenbelt, Maryland.

All of this work is meant to inspire, and to explore the edge of possibility. It’s also an invitation. With science, we’re stepping into the future. Join us?

How Do You Like Your Turkey? Home-Cooked or Rocket-Launched?

It’s Thanksgiving, which means that you’re probably thinking about food right now. And here at NASA, we have to think about food very seriously when we explore space!

Astronauts Need to Eat, Too!

Like for you on Earth, nutrition plays a key role in maintaining the health and optimal performance of the astronauts. The Space Food Systems team is required to meet the nutritional needs of each crew member while adhering to the requirements of limited storage space, limited preparation options, and the difficulties of eating without gravity. 

Good food is necessary being comfortable on a mission a long way from home — especially for crewmembers who are on board for many months at a time. It’s important that the astronauts like the food they’re eating everyday, even given the preparation constraints!

Astronaut Food Has Not Always Been Appetizing

The early space programs were groundbreaking in a lot of ways — but not when it came to food. Like today, crumbs had to be prevented from scattering in microgravity and interfering with the instruments. Mercury astronauts had to endure bite-sized cubes, freeze-dried powders, and semi-liquids stuffed into aluminum tubes. The freeze-dried food were hard to rehydrate, squeezing the tubes was understandable unappetizing, and the food was generally considered to be, like spaceflight, a test of endurance.

However, over the years, packaging improved, which in turn enhanced food quality and choices. The Apollo astronauts were the first to have hot water, which made rehydrating foods easier and improved the food’s taste. And even the Space Shuttle astronauts had opportunities to design their own menus and choose foods commercially available on grocery store shelves. 

 The Wonders of Modern Space Food

Nowadays, astronauts on the International Space Station have the opportunity to sample a variety of foods and beverages prepared by the Space Food Systems team and decide which ones they prefer. They can add water to rehydratable products or eat products that are ready to eat off the shelf.

All the cooking and preparation has been done for them ahead of time because 1) they don’t have room for a kitchen to cook on the space station 2) they don’t have time to cook! The crewmembers are extremely occupied with station maintenance as well as scientific research on board, so meal times have to be streamlined as much as possible. 

Instead of going grocery shopping, bulk overwrap bags (BOBs!) are packed into cargo transfer bags for delivery to the space station. Meal based packaging allows the astronauts to have entrees, side dishes, snacks, and desserts to choose from. 

Taste in Space

The perception of taste changes in space. In microgravity, astronauts experience a fluid shift in their bodies, so the sensation is similar to eating with a headcold. The taste is muted so crewmembers prefer spicy foods or food with condiments to enhance the flavor. 

We Can’t Buy Groceries, But We Can Grow Food!

Growing plants aboard the space station provides a unique opportunity to study how plants adapt to microgravity. Plants may serve as a food source for long term missions, so it’s critical to understand how spaceflight affects plant growth. Plus, having fresh food available in space can have a positive impact on astronauts’ moods!

Since 2002, the Lada greenhouse has been used to perform almost continuous plant growth experiments on the station. We have grown a vast variety of plants, including thale cress, swiss chard, cabbage, lettuce, and mizuna. 

And in 2015, Expedition 44 members became the first American astronauts to eat plants grown in space when they munched on their harvest of Red Romaine. 

Earthlings Can Eat Space Food, Too

To give you a clear idea of how diverse the selection is for astronauts on board the space station, two earthlings gave the astronaut menu a try for a full week. Besides mentioning once that hot sauce was needed, they fared pretty well! (The shrimp cocktail was a favorite.)

Space Technology for Food on Earth

Not only has our space food improved, but so has our ability measure food production on Earth. Weather that is too dry, too wet, too hot, or too cool can strongly affect a farmer’s ability to grow crops. We collaborated with the United States Agency for International Development to create a system for crop yield prediction based on satellite data: the GEOGLAM Crop Monitor for Early Warning.

This map measures the health, or “greenness” of vegetation based on how much red or near-infrared light the leaves reflect. Healthy vegetation reflects more infrared light and less visible light than stressed vegetation. As you can see from the map, a severe drought spread across southern Mexico to Panama in June to August of this year. 

The Crop Monitor compiles different types of crop condition indicators — such as temperature, precipitation, and soil moisture — and shares them with 14 national and international partners to inform relief efforts.

Thanksgiving in Space 

Space food has certainly come a long way from semi-liquids squeezed into aluminum tubes! This year, Expedition 57 crewmembers Commander Alexander Gerst and Flight Engineer Serena M. Auñón-Chancellor are looking forward to enjoying a Thanksgiving meal that probably sounds pretty familiar to you: turkey, stuffing, candied yams, and even spicy pound cakes!

Hungry for More?

If you can’t get enough of space food, tune into this episode of “Houston, We Have a Podcast” and explore the delicious science of astronaut mealtime with Takiyah Sirmons. 

And whether you’re eating like a king or an astronaut, we wish everybody a happy and safe Thanksgiving!

High (Like 240,000 Miles) Fashion: What Astronauts Wear to the Moon

We call it a spacesuit, almost as if it’s something an astronaut pulls out of the closet. It’s more accurate to think of it as an astronaut’s personal spacecraft: self-contained and functional, with a design focused on letting astronauts work safely in space. Just as we’ve been able to improve rockets, satellites and data systems over 60 years, we’ve made great improvements to spacesuits.

When the first woman and next man step foot on the Moon in 2024, they will be wearing the next generation of spacesuit, called the Exploration Extravehicular Mobility Unit, or xEMU for short. The new suit can be used under different conditions for various tasks, including walking, driving rovers or collecting samples. The design will also allow the suits to be used for spacewalks on the space station, or Gateway – our upcoming spaceship that will orbit the Moon. Future missions to Mars can build on the core suit technologies with additional upgrades for use in the Martian atmosphere and greater gravity.

60 Years of Improvements

Even before we had astronauts, pilots were using pressurized suits to fly at high speeds at altitudes where the air was too thin to breathe. Our first spacesuits – shown here worn by the first NASA astronauts in 1959 – were variations of the suit used by Navy test pilots.

The Gemini spacesuit – shown here in a photo of astronaut Ed White making the first American spacewalk in 1965  – added a line that could connect the astronaut to the spacecraft for oxygen, and which also served as a tether when they left the capsule for a spacewalk.

The Apollo astronauts had to completely separate themselves from the lunar module, so we added a portable life support unit, which the astronauts carried on their backs. The photo above shows the life support system on the suit of Apollo 11 astronaut Buzz Aldrin as he deploys lunar experiments in 1969.

Though the bulky suits weren’t exactly easy to maneuver, astronauts still managed to get their jobs done and enjoy themselves doing it.

A Great Moment in Spacesuit History: Singing on the Moon

What, you wouldn’t sing if you were on the moon?

Different Suits for Different Functions

We have used different suits for different purposes. During the Space Shuttle program, astronauts inside the shuttle wore these orange “pumpkin” suits, which were designed to be worn within the cabin. 

On spacewalks, special suits – made to be worn only outside the spacecraft – provided high mobility, more flexibility and life support as the astronauts worked in zero gravity.

During construction of the International Space Station, we should have issued a hard hat and a pair of steel-toed boots with each suit. Astronauts conducted more than 200 spacewalks as part of building the station, which took place from 1998 until 2011. Above, an astronaut at the end of the shuttle’s robotic arm is maneuvered back into the shuttle’s payload bay with a failed pump during the shuttle’s final flight in 2011.

#MissionAccomplished

Spacesuits are rarely the story themselves, but they make it possible for our astronauts to get their jobs done, even when they have to improvise. In the picture above, astronauts on a 1992 space shuttle mission are conducting a spacewalk they hadn’t originally planned on. The crew was originally supposed to use a specially designed grab bar to capture the INTELSAT VI satellite. Two attempts to use the grab bar on two-person spacewalks failed, so we improvised a plan to add a third spacewalker and have all three go outside and literally grab the satellite.

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What was your favorite part of being a Flight Director?